Singgeulbeonggeul Sikdang — Clear pufferfish soupclear broth · 복지리탕Spicy pufferfish stewspicy broth · 복매운탕

Name: 싱글벙글식당
Address: 역전로 10 (원평동), 구미시, 경상북도, KR
Telephone: +82-54-456-4515

Pufferfish (bok) is not an easy fish to prepare. Here you get it in generous portions at fair prices — on Yeokjeon-ro in Wonpyeong-dong, Gumi.

Price per person for the spicy stew and the clear soup — Hwangbok or Milbok
Spicy stew · Clear soupPer person · rice included
Hwangbok 황복₩13,000	Milbok 밀복₩17,000

Call +82-54-456-4515

Naver Map (opens in a new window)Kakao Map (opens in a new window)

Open daily 06:00–21:00Closed on the 1st, 2nd, 3rd and 4th Monday of each monthPlease call to check before you visit

A black two-handled pot of sliced pufferfish with the skin on and minari around the edge, a pale yellow topping (it looks like minced garlic) in the middle, before cooking. Behind it: seasoned bean sprouts, a black teapot and a cup — Clear pufferfish soup, before cooking

Four soups & stews

Clear,or spicy

Bok-jiri is pufferfish in a clear broth; bok-maeuntang is the spicy version. Both also come made with milbok (밀복). Every bowl is one portion, served with rice.

The same kind of pot with sliced pufferfish and minari, topped with red seasoning in the middle, before cooking. Behind it: bean sprouts with red seasoning, a black teapot and a cup — Spicy pufferfish stew, before cooking

Clear broth

Clear pufferfish soup복지리탕Pufferfish (bok) in a clear broth.₩13,000
Clear pufferfish soup · Milbok밀복맑은탕The clear soup made with milbok (밀복).₩17,000

Spicy broth

Spicy pufferfish stew복매운탕Pufferfish (bok) in a spicy stew.₩13,000
Spicy pufferfish stew · Milbok밀복매운탕The spicy stew made with milbok (밀복).₩17,000

Per person · rice included

Opening hours

From 6 in the morningto 9 at night

The doors open at 6 a.m. The restaurant closes on the 1st, 2nd, 3rd and 4th Monday of the month.

Inside the restaurant: a blue-tiled water basin with two pufferfish-shaped stones, water running from the mouth of one, and a white candle in front; a wooden post on the left — Inside: a blue-tiled water basin with two pufferfish-shaped stones

MonClosed1st–4th Mon
Tue06:0021:00
Wed06:0021:00
Thu06:0021:00
Fri06:0021:00
Sat06:0021:00
Sun06:0021:00

Please call to check before you visit

Seating32 seats at tables · 28 floor seats
GroupsGroup reservations welcome Book by phone +82-54-456-4515
Takeout · deliveryTakeout available · No delivery

Fried, tossed,braised & hot pot

Fried and tossed dishes come in S, M or L; braised dishes, bulgogi and hot pots in M or L. Milbok bulgogi and Milbok hot pot have one price.

A black plate heaped with battered, fried pufferfish. Behind it: soy dipping sauce with green onion, cabbage salad, lemon, green pepper and cherry tomatoes — Fried pufferfish

A petal-shaped ceramic bowl of shredded pufferfish skin and carrot tossed in red seasoning, topped with sesame and green onion — Pufferfish skin salad

Fried & tossedPrices in ₩
Dish	S	M	L
Fried pufferfish복튀김Freshly fried, tender pufferfish (bok).	12,000	24,000	36,000
Pufferfish skin salad복껍질무침Pufferfish skin tossed with seasoning — tangy and chewy. Popular with younger diners.	12,000	24,000	36,000

Dishes mentioned most in reviewsNumber = times mentioned in reviews

Pufferfish복어89
Spicy stew매운탕54
Fried dishes튀김51
Fried pufferfish복튀김31
Spicy pufferfish stew복매운탕25
Seasoned bean sprouts콩나물무침side dish22
Kkakdugi (radish kimchi)깍두기side dish18
Clear pufferfish soup복지리12

A black pot of red-seasoned braise with bean sprouts and vegetables, topped with parsley and egg strips; a bunch of minari on the left, a bowl of clear soup and a sauce dish behind — A red-seasoned braise with bean sprouts and minari

Braised, bulgogi & hot potPrices in ₩
Dish	M	L
Braised pufferfish · Hwangbok복찜(황복)Hwangbok (황복) pufferfish, braised jjim-style.	31,000	41,000
Braised pufferfish · Milbok밀복찜Milbok (밀복) pufferfish, braised jjim-style.	46,000	61,000
Pufferfish bulgogi복불고기Pufferfish (bok) cooked bulgogi-style.	31,000	51,000
Pufferfish bulgogi · Milbok밀복불고기Milbok (밀복) pufferfish cooked bulgogi-style.	61,000
Pufferfish hot pot (jeongol)복전골Pufferfish (bok) cooked as jeongol, a Korean hot pot.	31,000	41,000
Pufferfish hot pot · Milbok밀복전골Milbok (밀복) pufferfish cooked as jeongol, a Korean hot pot.	61,000